Apricot Puree & Concentrates

Single Strength Apricot Puree

  • BRIX: 11.5-15
  • Varieties: Malatya-Zerdali

Apricot PureeĀ Concentrate

  • BRIX: 30-32
  • Varieties: Tokaloglu

Clear Apricot Concentrates

  • BRIX: 64-66
  • Varieties: Dudai
  • Total Acidity as Malic Acid: 2.50-6.00
  • pH: 3.20-3.80

Packaging & Storage:

  • 55 Gallon Drums with two poly-liner bags or Aseptic Bags
  • 0 Degrees Fahrenheit


Apricot Concentrate
Apricot Concentrate